Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, almond butter quinoa blondie brownies. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Almond Butter Quinoa Blondie Brownies is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Almond Butter Quinoa Blondie Brownies is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have almond butter quinoa blondie brownies using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Almond Butter Quinoa Blondie Brownies:
- Prepare 1/4 cup coconut oil, softened
- Make ready 3/4 cup creamy almond butter
- Take 3/4 cup coconut sugar
- Make ready 2 flax eggs (2 tbsp flaxseed meal + 5 tbsp water)
- Prepare 1 tbsp almond milk
- Prepare 1 tsp vanilla extract
- Get 3/4 cup toasted quinoa flour
- Take 2 tsp baking powder
- Make ready 1 pinch of sea salt
- Prepare 1 cup dairy-free chocolate chips
Steps to make Almond Butter Quinoa Blondie Brownies:
- Preheat oven to 350°F. Line an 8 x 8 baking pan with parchment and set aside.
- Beat together coconut oil and almond butter until creamy. Add sugar, vanilla, flax eggs, and almond milk, and beat until combined.
- Whisk together dry ingredients and add to wet, mixing until incorporated. Fold in chocolate chips.
- Transfer batter to the prepared baking pan and bake on the center rack for 25 - 30 minutes.
- Let cool in pan completely before cutting into squares.
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