Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, greens medley ii. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Greens Medley II is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Greens Medley II is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook greens medley ii using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Greens Medley II:
- Make ready collard greens
- Get kale
- Get green cabbage
- Prepare sugar
- Take salt
- Make ready apple cider vinegar unfiltered with the mother
- Get smoked pork neckbones
- Make ready water
Steps to make Greens Medley II:
- Add the water, vinegar, neckbones, salt, and sugar to a pot and boil.
- Wash the collards and cabbage and chop them up. Add to the boiling liquids. Boil for 30 minutes.
- Wash and chop them kale. Add to the pot with the cabbage and collards.
- Boil another 30 minutes. Stir occasionally.
- Serve I hope you enjoy! Also can be served with hot vinegar sauce see my recipe for that also.
So that’s going to wrap it up for this special food greens medley ii recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
