Tuna rice
Tuna rice

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, tuna rice. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Tuna rice is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Tuna rice is something which I have loved my whole life.

This Tuna Fried Rice using canned tuna and rice is my latest favourite. Add the tuna and rice and cook until heated through. Remove from the heat, add the tomatoes, the chopped herbs and some pepper.

To get started with this recipe, we must first prepare a few components. You can have tuna rice using 4 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Tuna rice:
  1. Prepare Rice
  2. Prepare Cheese
  3. Take Broccoli
  4. Prepare Tuna

I think it tastes great as is. Try this tuna fried rice the next time you have some leftover rice languishing in the refrigerator. If it's white rice, Tobi will not eat it as he gets hungry after a couple of hours. Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly!

Instructions to make Tuna rice:
  1. Microwave the rice
  2. Boil the broccoli
  3. Serve the rice first, then tuna, then broccoli and top with cheese.

The cooked rice will have probably clumped together, so break it up in a large mixing bowl. This cheesy stove-top tuna and rice "casserole" is so easy to make. Just combine the sauce with some pasta and grated cheese. How to Make Tuna Rice Casserole: Cook the rice following the instructions on the package. Set rice aside to cool while you're prepping the rest of the recipe.

So that’s going to wrap it up for this exceptional food tuna rice recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!