Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, bacon wrapped smokies with butter and brown sugar. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
bacon wrapped smokies with butter and brown sugar is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. bacon wrapped smokies with butter and brown sugar is something which I have loved my whole life.
Pour the butter and brown sugar mixture on the smokies and bacon. Then take the other cup of brown sugar and sprinkle evenly over the smokies. The brown sugar and bacon grease combine beautifully and give such a great taste.
To get started with this particular recipe, we must prepare a few components. You can have bacon wrapped smokies with butter and brown sugar using 4 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make bacon wrapped smokies with butter and brown sugar:
- Get 1 lb bacon, cut into thirds
- Take 1 lb Lil' smokies
- Make ready 2 cup Brown Sugar
- Get 1 stick butter
Then pour off most of the bacon grease. Then melt the butter and brown sugar in a microwave, mix well and spoon a. The classic little smokies appetizer gets an upgrade from the cayenne and brown sugar rub, not to mention crispy bacon wrapped around the smokies! One pound of bacon + one package of little smokey sausages + one cup brown sugar = the tastiest bacon-wrapped little smokies ever.
Steps to make bacon wrapped smokies with butter and brown sugar:
- preheat oven to 375°f
- cut bacon into 1/3s, wrap each smokie
- place into baking dish in a single layer
- melt butter and combine with 1 cup Brown Sugar, stir until mixed well
- pour overt smokies in baking dish. Sprinkle remaining Brown Sugar evenly over top of the smokies.
- bake 15-20 min. Then turn up heart to 400°f and bake about 5 min longer, or until bacon crisps
A popular party snack, these little smokies wrapped in bacon is always a crowd pleaser. And while this recipe makes a lot, it's probably best to make extra, just in case. The bacon and brown sugar doesn't stay as crispy that way, but since most parties will have a varying number of attendees we find it's easier to make large Optional: before putting the brown sugar over, you can also sprinkle the Smokies with a small amount of cinnamon sugar, for even more flavor! Pour the butter and brown sugar mixture on the smokies and bacon. Then take the other cup of brown sugar and sprinkle evenly over the smokies.
So that’s going to wrap this up with this exceptional food bacon wrapped smokies with butter and brown sugar recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
