Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, ground meat steam tofu. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
A healthy recipe like this healthy steamed tofu with ground meat doesn't have to be bland. While waiting for the meat, I took the tofu out of the package and slice it into half-inch thick slices. Once ten minutes has passed, all we need to do is spreading the marinated ground pork onto the tofu and.
Ground Meat Steam Tofu is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Ground Meat Steam Tofu is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook ground meat steam tofu using 13 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Ground Meat Steam Tofu:
- Prepare 1 box silken tofu (around 300 gr)
- Get 2 Tbsp vegetable oil
- Make ready 2 cloves garlic, minced
- Get 150 gr ground chicken/ground pork
- Make ready 2 Tbsp dried shrimps
- Prepare 1 red pepper chili, julienned
- Take 1 Tbsp oyster sauce
- Prepare 2 tsp soy sauce
- Make ready 75 ml water
- Take salt and white pepper powder (to taste)
- Get 1 tsp cornstarch mixed wit h 2 Tbsp water
- Prepare 2 green onions, finely sliced
- Make ready 1 tsp sesame oil
Silken tofu can be broken very easily, cutting in serving plate can avoid. This recipe works well because the sweetness of mirin perfectly complements You may also add cooked minced meat if you are craving for something meaty, but please keep in mind that doing so may boost the calorie content of the dish. Steamed Tofu with Ground Pork is a Chinese dish of steamed silken tofu topped with savoury minced meat sauce seasoned with soy sauce and oyster Steamed Tofu with Minced Meat and Mushroom. I cooked this tofu dish for our quick lunch before taking Diana to the aiport.
Steps to make Ground Meat Steam Tofu:
- Soak dried shrimps in hot water for 10 minutes. Drained. - Cut the dried shrimps into small pieces.
- Steam silken tofu for 5 minutes. Remove from the heat. Place it on the serving plate.
- Heat the vegetable oil on a wok over medium-high heat. Sauté garlic, dried shrimps, and red chili pepper until fragrant.
- Add minced meat. Cook until the meat changes color.
- Add oyster sauce, soy sauce, salt, white pepper powder, and water. Cook until boiling.
- Add cornstarch mixture. Keep stirring until the sauce is thickened.
- Add green onions and sesame oil. Stir for a while. Remove from the heat.
- Pour the ground beef mixture on top of the tofu.
- Serve with warm white rice! 😋
I used silky tofu and the. Tofu with minced pork recipe is a home-cooked favorite among the Chinese. Another theory states that tofu was an accidental discovery as the result of ground soybeans was mixed with sea salt. Tofu with minced pork is easy to cook, and most of all delicious with a bowl of fluffy, steaming hot. This Ground Pork Stir Fry with Tofu is an easy and flavorful recipe that comes together in a flash.
So that’s going to wrap this up for this exceptional food ground meat steam tofu recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
