Easy Homemade Meatloaf
Easy Homemade Meatloaf

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, easy homemade meatloaf. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Easy Homemade Meatloaf is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Easy Homemade Meatloaf is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have easy homemade meatloaf using 21 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Easy Homemade Meatloaf:
  1. Make ready 2 lbs ground beef 85% or 90% lean
  2. Get 1 med onion finely chopped
  3. Take 2 large eggs
  4. Make ready 3 garlic cloves minced
  5. Get 3 Tbsp ketchup
  6. Get 3 Tbsp fresh parsley finely chopped
  7. Prepare 1 cup ritz crackers (crumbled)
  8. Prepare 1/3 cup milk
  9. Take 3 tbsp worcestershire sauce
  10. Make ready 1 1/2 tsp salt or to taste
  11. Make ready 1 1/2 tsp Italian seasoning
  12. Make ready 1/4 tsp ground black pepper
  13. Take 1/2 tsp ground paprika
  14. Take Meatloaf sauce:
  15. Prepare 3/4 cup ketchup
  16. Prepare 1 1/2 tsp white vinegar
  17. Take 2 1/2 Tbsp brown sugar
  18. Make ready 1 tsp garlic powder
  19. Prepare 1/2 tsp onion powder
  20. Make ready 1/4 tsp ground black pepper
  21. Get 1/4 tsp salt
Instructions to make Easy Homemade Meatloaf:
  1. Line a 9”x5” loaf pan with parchment paper and preheat oven to 375°F.
  2. In a large bowl, add all of the ingredients for the meatloaf. Mix well to combine.
  3. Add meat to the loaf pan, gently press meat down and shape evenly and bake meatloaf at 375˚F for 40 minutes.
  4. In a small bowl, mix all of ingredients for the sauce. Spread the sauce over meatloaf then return to oven and bake additional 15-20 minutes.
  5. Rest meatloaf 10 minutes before slicing. Drizzle with baking juices from the pan.

So that’s going to wrap this up for this exceptional food easy homemade meatloaf recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!