Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, instant dhokla. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Instant Dhokla is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Instant Dhokla is something which I have loved my whole life. They are nice and they look wonderful.
Another healthy Indian Recipe, this is a Besan Dhokla and is also known as Khaman Dhokla. Instant Dhokla is a soft, spongy, and quick microwave dhokla recipe. It is an airy and easily digestible Indian breakfast cum snack made from gram flour (besan) or sooji (semolina).
To begin with this particular recipe, we have to first prepare a few components. You can cook instant dhokla using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Instant Dhokla:
- Make ready 1 cup Semolina (Rava/Sooji)
- Make ready 1 cup Yoghurt
- Make ready 3/4 cup Water
- Make ready 1/2 cup Spinach puree (Spinach + Green Chilli + Ginger paste)
- Make ready 1 Tsp Eno
- Take Salt
- Take Oil
- Make ready Tempering
- Take 1 Tbsp Oil
- Prepare 1/2 Tsp Mustard seeds
- Prepare 7-8 Curry leaves
- Take 1/4 Tsp Asafoetida (Hing)
- Prepare 1 Tsp Sesame seeds (Til)
It is made from a fermented mixture produced from rice and split chickpeas. Instant Khaman Dhokla is a steamed cake prepared with chickpea flour and spices. Fail-Proof Khaman Dhokla recipe, Dhokla ki recipe, How make khaman dhokla Instant Rava Dhokla with step by step photos. This is an easy, quick and instant dhokla and does not require fermentation. a healthy snack option.
Steps to make Instant Dhokla:
- In a bowl mix together semolina, yoghurt, water, salt, oil and whisk everything together well. Rest this mixture for 10 mins.
- Keep water for boiling in a cooker or a steamer and grease a container with oil and keep it ready.
- Divide the batter into 2 parts. Mix spinach puree in 1 part.
- Add 1/2 tsp Eno in the white batter and a little bit water on top of it and mix lightly. Add this mixture to the greased container and let it steam for 5 mins.
- Cool it completely and loosen the sides and remove the dhokla from the container.
- Heat 1 tbsp oil for tempering. Once it is hot, add mustard seeds, curry leaves, hing and sesame seeds and let them splutter. You can add some green chillies in this. Add this tempering on top of the dhokla. - Enjoy as is or with some mint chutney.
Instant dhokla is prepared with besan and steamed till its soft and fluffy like idlis. Fluffy and soft savory semolina cakes that are lightly spiced with ginger, green chilies and an earthy tempering of black mustard seeds and sesame seeds. Instant Khaman Dhokla is a healthy, nutritious, vegan, gluten-free and mouth-watering snack hailing This Instant Dhokla recipe can also be served as an appetizer when you have guests coming over. Instant Gujrati Besan Dhokla in Microwave. Instant Dhokla is the special Indian breakfast recipe made with semolina, besan and eno powder.
So that’s going to wrap it up with this exceptional food instant dhokla recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
