Squash and Ham Casserole the simple version
Squash and Ham Casserole the simple version

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, squash and ham casserole the simple version. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Squash and Ham Casserole the simple version is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Squash and Ham Casserole the simple version is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have squash and ham casserole the simple version using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Squash and Ham Casserole the simple version:
  1. Make ready 1-1/2 pound yellow Crook-necked squash
  2. Prepare 4 cups Ritz crackers crushed
  3. Get 1/2 cup water
  4. Prepare 2 cup diced ham
  5. Take To taste salt
  6. Get 1/2 stick butter
  7. Get 1 cup shredded sharp cheddar cheese
  8. Get 1/2 cup shredded sharp cheddar cheese topping
  9. Get 1 cup panko breadcrumbs topping
Instructions to make Squash and Ham Casserole the simple version:
  1. Dice the ham add to a pot and cook. Let the fat render a bit.
  2. Slice the squash. Add to the ham. Add salt and cover. Cook 10 minutes. Stir and add the water.
  3. Cook the squash till render and falling apart. Allow to cool 30 minutes.
  4. Take the crackers and crush. Add the liquids of the squash, along with the squash and ham. Add the butter and mix well.
  5. Mix in the cheese. Add to a dish to bake in. Shake it to get even. Add cheese and breadcrumbs on top and put into oven for 45 minutes, till topping is cooked, and casserole is bubbly.
  6. Let rest 12 minutes before serving. I hope you enjoy!!!

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