Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, pepperoni pizza. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Who makes the best pepperoni pizza? Peperoni Pizzeria is an Italian restaurant serving rustic Italian cuisine such as wood fired thin crust pizzas and pastas. Each outlet has an in-house bar, serving a stellar collection of wines.
Pepperoni pizza is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Pepperoni pizza is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook pepperoni pizza using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Pepperoni pizza:
- Take 1 pack Beef peperoni
- Prepare 1 can pineapple slices
- Make ready 1 pack mozarella cheese
- Make ready 1 can pizza sauce
- Prepare For the dough i just brought some ready made from the supermarket it cost 15aed for 6pcs.medium size dough and for this peperoni pizza and its ingredients you can make it up to 2pizzas..😋enjoy!
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Steps to make Pepperoni pizza:
- First you have to prepare all the ingredients,the dough is ready made so it might be frozen so you need to keep it warm like 3mins in the oven before you put on the rest of the ingredients..
- Add on some pizza sauce according to your desire
- Add on the beff peperoni
- The pineapple
- And finally the mozarella cheese
- After adding all the ingredients put it inside the oven around 10mins and your DONE!☺️😁🙂
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So that is going to wrap this up with this exceptional food pepperoni pizza recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
