Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, steamed tofu with fried shallots and oyster sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Steamed Tofu with Fried Shallots and Oyster Sauce is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Steamed Tofu with Fried Shallots and Oyster Sauce is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook steamed tofu with fried shallots and oyster sauce using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Steamed Tofu with Fried Shallots and Oyster Sauce:
- Prepare 1 pressed / soft tofu
- Get Some fried shallots
- Get 1 tbsp oyster sauce
- Get 1 tsp soy sauce
- Get 1/2 tsp sesame oil
Instructions to make Steamed Tofu with Fried Shallots and Oyster Sauce:
- Deep fry some shallots till golden brown and set aside.
- Steam the tofu in high heat for 5 minutes.
- Spread a spoonful of oyster sauce on the top layer and sprinkle some soy sauce and a bit of sesame oil. Top with the fried scallots and serve.
So that’s going to wrap it up for this special food steamed tofu with fried shallots and oyster sauce recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
