Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, braised tofu with green onion. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Braised Tofu with Green Onion is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Braised Tofu with Green Onion is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook braised tofu with green onion using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Braised Tofu with Green Onion:
- Make ready 400 g tofu
- Get 5 green onions
- Take 1/2 tbsp minced garlic
- Take 1 chilli pepper
- Prepare 1 tbsp soy sauce
- Take 1 tsp sugar
- Prepare Pinch salt
- Prepare 100 ml water
Instructions to make Braised Tofu with Green Onion:
- Cut tofu into about 5cm width-wise and 1cm thick slices. Mince the garlic, cut green onion into segments. Slice the chilli pepper.
- Absorb the tofu liquid with paper towels. Heat 1 tbsp oil, pan fry tofu until crisp and golden. Push tofu to the edge. (I use hard bean curd, if you use soft tofu, can dust with flour before pan fry it)
- Add a little oil, saute garlic, white part of green onion.
- Add 1 tbsp soy sauce, 1 tsp sugar and pinch of salt. 100ml water, cook for 2 minutes over low heat.
- Before serving add green part of green onion, chilli pepper. Stir fry until the sauce half reduced.
- Https://youtu.be/TIjyetRntBg
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