Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, basa fillet stuffed tofu. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Basa Fillet Stuffed Tofu is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Basa Fillet Stuffed Tofu is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have basa fillet stuffed tofu using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Basa Fillet Stuffed Tofu:
- Take 8 pcs fried tofu
- Prepare 1 slice basa fillet fish
- Get 2 garlic (chopped)
- Prepare 1 spring onion (chopped)
- Take 2 tsp starch flour
- Take Salt
- Take Pepper
- Make ready Cooking oil
Steps to make Basa Fillet Stuffed Tofu:
- Cut one side of the fried tofu, put out all the tofu meat, then flip the tofu inside out.
- Mix the tofu with basa fillet fish. Season with pepper and salt. Then mix well with the chopped garlic and spring onion. Last, add some starch, mix again, and set it aside for 10 minutes.
- After 15 minutes, fill the mixture on to the tofu skin.
- Heat the oil then fry the tofu.
So that’s going to wrap this up with this exceptional food basa fillet stuffed tofu recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
