Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, almond butter blondies. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Almond Butter Blondies is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Almond Butter Blondies is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have almond butter blondies using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Almond Butter Blondies:
- Get 1/2 cup almond butter
- Get 1 large egg
- Get 1/4 cup brown sugar
- Get 2 tbsp milk or plant milk
- Make ready 1 tsp vanilla
- Get 1/4 cup almond flour
- Take 1/4 tsp baking powder
- Prepare 1/4 tsp cinnamon
- Prepare 1/4 tsp salt
- Take 1/2 cup dark chocolate chips
- Make ready 1/4 cup coconut flakes
- Take Sea salt for sprinkling
Instructions to make Almond Butter Blondies:
- Preheat oven to 325F. In a medium sized bowl, whisk together almond butter, egg, sugar, vanilla, and milk. Mix until thoroughly combined and batter forms thick ribbons when you lift the whisk.
- Switch to a spatula or wooden spoon and mix in almond flour, baking powder, cinnamon, and salt.
- Once combined, stir in coconut (optional) and chocolate chips. Spread into a loaf pan that is lined with parchment paper and sprayed with cooking spray. Top with additional chocolate chips and flaky sea salt.
- Bake for 25 minutes, rotating pan halfway through. Allow to cool on a wire rack for 15 minutes before lifting parchment out of pan and slicing. Makes 8 blondies.
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