Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, candied bacon crackers. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Thrill your guests with the salty-sweet magic of candied bacon. Get the Candied Bacon Cracker Appetizer FULL printable recipe. They're basically crackers with candied bacon on top, plus a little pepper to make sure you really get hooked.
Candied bacon crackers is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Candied bacon crackers is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook candied bacon crackers using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Candied bacon crackers:
- Make ready 6 slices bacon
- Prepare 24 saltine crackers
- Take 12 Tablespoons butter
- Get 1/2 cup plus 2 Tablespoons light brown sugar
- Get 1/2 Teaspoon coarse sea salt
Saltine crackers, spread with a boiled brown sugar and butter sauce, then topped with chocolate, sometimes called Christmas Crack or Crack because. If you've never tried this you're missing out! Bacon Parm Crackers. by Delish US. Arrange crackers on baking sheet and sprinkle with Parmesan.
Instructions to make Candied bacon crackers:
- Chop the bacon and cook in skillet until crispy. Drain well and set aside.
- Line rimmed cookie sheet with foil and lightly spray with non-stick spray. Lay one solid layer of crackers on the cookie sheet.
- Melt butter in a saucepan over medium heat. Add light brown sugar and boil for 3 minutes, stirring occasionally.
- Pour evenly over the layer of crackers and bake at 400 degrees for 5 minutes.
- Remove crackers from oven and sprinkle with bacon and coarse sea salt.
- Allow crackers sheet to cool for 1 hour and break into individual crackers.
Tightly wrap each cracker with bacon and place seam-side down, then. Making candied bacon is one of those a-ha moments—why didn't I ever do this before? The magic happens in the oven and only takes half an hour. Eat it as is, crumble it over salad. View top rated Thanksgiving bacon crackers recipes with ratings and reviews.
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