Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, kanya's sriracha roasted chicken. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Kanya's Sriracha Roasted Chicken is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Kanya's Sriracha Roasted Chicken is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have kanya's sriracha roasted chicken using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Kanya's Sriracha Roasted Chicken:
- Prepare 7 chicken legs,with skin or skinless
- Prepare 1/2 tbsp coriander seeds,toasted and crushed
- Make ready 3 tbsp oyster sauce
- Take 2 tbsp soya sauce
- Get 10 clove garlic ,crushed
- Take 3 coriander roots,optional,crushed or finely chopped
- Take 4 tbsp sriracha hot sauce
- Take 1 alluminium foil enough to cover baking container
Steps to make Kanya's Sriracha Roasted Chicken:
- Clean chicken legs,make a fews cut on chicken ,pat dry ,marinate with all ingredients,refrigerate at least 1 hour
- Choose baking tray fit for 7 chicken legs ,base with foil ,lay single layer chicken ,pour all marinate juice in ,cover with foil ,bake at180 for 1.30 covered to make chicken tender ,another 30 mins uncover to make crispy skin , flip on half way on uncover process
- Serve hot ,chicken itself are flavorful,what you need is some side salad ,some baked potato ..hope you like this :)
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