Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to make a special dish, vegan keto seed crackers. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Vegan Keto Seed Crackers is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Vegan Keto Seed Crackers is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook vegan keto seed crackers using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Vegan Keto Seed Crackers:
- Get 1/2 cup chia seeds
- Prepare 1/2 cup raw pumpkin seeds
- Get 1/2 raw sunflower seeds
- Prepare 2 tbs tahini
- Make ready 1 cup water
- Take 1 tbs dehydrated onion flakes
- Get to taste Salt
- Make ready 1/4 everything bagel blend
Instructions to make Vegan Keto Seed Crackers:
- Preheat the oven to 350F and line a baking sheet with a parchment paper stir all the ingredients in a mixing bowl. Let sit 10 mints until chia seeds have absorbed the water and thickened to dough formed.
- Spread the dough kind of cookie size and bake 30 minuets. I have 15 crackers with these. ingredients
So that’s going to wrap it up for this exceptional food vegan keto seed crackers recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
