Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, jangan kunci (kunci rhizome soup). One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Jangan Kunci (Kunci Rhizome Soup) is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Jangan Kunci (Kunci Rhizome Soup) is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook jangan kunci (kunci rhizome soup) using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Jangan Kunci (Kunci Rhizome Soup):
- Take Spinach
- Take Gosh
- Get Kunci rhizome
- Make ready Shallot
- Make ready Sugar and salt
Steps to make Jangan Kunci (Kunci Rhizome Soup):
- Clean and cut the spinach and gosh.
- Grind shallot, kunci rhizome.
- Boil water then add the ground ingredients with sugar and salt. Boiled, add the gosh then spinach for a while. Ready to serve
So that’s going to wrap this up for this exceptional food jangan kunci (kunci rhizome soup) recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
