Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, vegetable beef soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Vegetable Beef Soup is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Vegetable Beef Soup is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook vegetable beef soup using 12 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Vegetable Beef Soup:
- Prepare 64 oz Beef Stock
- Prepare 64 oz Beef Stock
- Take 3 packages Frozen Mixed Vegetables
- Prepare 1/2 packages Frozen Pearl Onions
- Make ready 1/2 packages Frozen Lima Beans
- Make ready 2 1/2 lb Roast or Stewing Beef
- Take 1 large onion
- Make ready 2 large potatoes
- Make ready 1 large rutabaga
- Take 1 small cabbage
- Prepare 1 envelope Beefy Onion Soup Mix
- Get 1 envelope Onion Soup Mix
Steps to make Vegetable Beef Soup:
- In a large pot; place beef stock, beef broth, your envelopes of soup mixes, roast/stewing beef and bring to a boil. Next, cut up your onion, potatoes and rutabaga, place in the pot and return to a boil. After half hour to an hour, add the frozen vegetables and boil. Take out your meat and shred it, place it in the pot and simmer for another hour.
So that is going to wrap it up with this special food vegetable beef soup recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
