Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, creamy beef casserole. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Creamy Beef Casserole is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Creamy Beef Casserole is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have creamy beef casserole using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Beef Casserole:
- Make ready 1 lb ground beef
- Make ready 15 oz tomato sauce
- Get 1/2 tsp salt
- Take 1/4 tsp pepper
- Make ready 1/2 tsp onion powder
- Get 1 pkg egg noodles
- Make ready 3/4 cup sour cream
- Get 2 cups cottage cheese
- Take 2 cups shredded colby jack
Instructions to make Creamy Beef Casserole:
- Set oven to 350° and spray a 9x13 pan with cooking spray
- Boil egg noodles according to package directions.
- Cook and drain beef, add tomato sauce, salt, pepper, and onion powder stir and let simmer while noodles cook.
- In a bowl mix together sour cream and cottage cheese. Add noodles and stir until noodles are coated.
- Layer noodles, sauce, and shredded cheese in baking dish and bake for 20 min.
So that is going to wrap this up with this exceptional food creamy beef casserole recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
