Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, nigerian egg roll. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Nigerian Egg Roll is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Nigerian Egg Roll is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have nigerian egg roll using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Nigerian Egg Roll:
- Get Dough
- Take 2 Cups Flour
- Prepare 3 tbsp Sugar
- Get 2 tbsp butter
- Get Pinch salt
- Make ready Pinch Nutmeg
- Take 1/2 tsp baking powder
- Prepare 1 egg (for the dough)
- Prepare 1/2 cup evaporated milk
- Take Filling
- Prepare 5 hard boiled eggs
Instructions to make Nigerian Egg Roll:
- Add all the dry ingredients (flour, sugar, salt, baking powder, nutmeg) and butter mix together.
- Add egg(beaten) and milk to form the dough. Allow to rest for 5 minutes.
- Cut the dough into five pieces, roll out, place the boiled egg and fold to cover the egg with the dough.
- Dip and fry in a low heat oil.
So that is going to wrap it up with this exceptional food nigerian egg roll recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
