Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, vergin gulchihol. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Vergin Gulchihol is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Vergin Gulchihol is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have vergin gulchihol using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Vergin Gulchihol:
- Prepare 200 ml Milk
- Take 25 ml Cream
- Make ready 1 scoop Ice cream vanilla /rose flavour
- Take 1 teaspoon Honey
- Make ready 1 tablespoon Gulkand
- Get 4 Fresh rose leaves
- Take 5-8 Ice cubes
- Get 10 gram Chia seeds
Instructions to make Vergin Gulchihol:
- Soak chia seed in water for over night
- Take a blender add Milk, cream, gulukand, honey, ice cream, ice, drain and put chia seed which was soaked over night add two leaves of rose petal also.
- Blend it for 2 to three mins operations the jar and check ice is properly crush or not and the drink is blend properly or not…
- Granish with rose petal or some gulukand mix chia seeds…
- Your Refreshing flavour full aromatic mock tail is ready…. Cheers…
So that’s going to wrap this up with this exceptional food vergin gulchihol recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
