Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, dilled crackers. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Dilled Crackers is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Dilled Crackers is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook dilled crackers using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Dilled Crackers:
- Get 12 oz oyster crackers x 2 packs
- Make ready 1 cup oil
- Prepare 1 packages dry Ranch dressing mix
- Take 1/2 tsp garlic powder
- Get 2 tbsp dill weed
Instructions to make Dilled Crackers:
- Put crackers in large ziploc bag. Mix all other ingredients. Pour over crackers. Seal bag and refrigerate.
- Work bag so all crackers are covered periodically. Best when done 2-3 days before serving.
- No need to refrigerate them after serving. They last a long time in an air-tight container.
So that is going to wrap this up for this exceptional food dilled crackers recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!