Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, sweet and sour tofu. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Sweet and Sour Tofu is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Sweet and Sour Tofu is something which I’ve loved my whole life.
These past three weeks flew by so quickly, it always seems to go by faster when I'm in Japan. This time Ben and I took my mother to Okinawa for a little R&R. We picked a quiet resort by the beach because we wanted to unplug from everything and forget about work and.
To begin with this recipe, we have to prepare a few ingredients. You can have sweet and sour tofu using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Sweet and Sour Tofu:
- Take 1 block tofu
- Make ready Half carrot
- Take Half onion
- Get Sugar, ketchup, vinegar mixture
- Get 2 pcs tomato
Without a doubt, however, you'll see sweet and sour chicken. Healthier Sweet and Sour Tofu with crispy, crunchy, chewy baked tofu, sweet, savory, fruity, tangy sauce and chunks of bell pepper, onion and How to make Sweet and Sour Tofu. For detailed measurements and instructions, scroll to my printable recipe card at the bottom of the page or click. Sweet and Sour Tofu - A favorite Chinese dish with a meatless twist that gives you the contrast of sweet and sour for a healthy meal any night of the My Sweet and Sour Tofu is just the thing to help you fill up without filling out.
Instructions to make Sweet and Sour Tofu:
- Cut tofu, pat dry then coat with flour. Then fry it and set aside
- Saute onion, carrot mix well then add tomato. Pour mixture simmer a little then add in fried tofu. Coat tofu with the sauce. Cook a little then remove
It's hearty and filling, yet it's light and healthy so you can escape that. Crispy sweet and sour tofu made by tossing baked tofu cubes in a naturally-sweetened, slightly spicy sauce. Vegan crispy sweet and sour tofu keeps dinner easy! It's perfect served over rice or with sautéed chinese broccoli or bok choy. This recipe also includes has a super irresistible sweet and sour sauce to coat the crispy tofu in.
So that is going to wrap it up for this special food sweet and sour tofu recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
