Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to make a special dish, cheese cracker casserole. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Cheese Cracker Casserole is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Cheese Cracker Casserole is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook cheese cracker casserole using 21 ingredients and 17 steps. Here is how you cook that.
The ingredients needed to make Cheese Cracker Casserole:
- Get –Casserole—–
- Get 1 pound green beans
- Take 15 ounces canned garbanzo beans undrained
- Take 1-1/2 pounds chicken breast, boneless and skinless
- Prepare 7 ounces cheese crackers, I used Cheez Its
- Get 2 teaspoons celery salt
- Take 3 cups water
- Prepare 1-1/2 teaspoon filé
- Take 1 teaspoon granulated garlic powder
- Prepare —Meatballs——
- Get 1-1/4 pounds ground pork
- Prepare 1 teaspoon smoked paprika
- Prepare 15 ounce can of garbanzo beans drained
- Get 1 teaspoon seasoned salt
- Prepare 1/2 teaspoon salt
- Prepare 1 teaspoon dill weed
- Take 1-1/2 teaspoon fennel seed
- Get as needed extra virgin olive oil to fry meatballs
- Prepare –Toppings—–
- Take 1 stick butter
- Get 1-1/2 cup chunky extra sharp cheddar cheese
Instructions to make Cheese Cracker Casserole:
- Preheat oven 400 degrees Fahrenheit
- Cube the chicken add to water, salt and garlic, bring to a boil. Add garbanzo beans. Adding liquids of beans to pot.
- Mash the drained can of garbanzo beans
- Put the pork in a bowl
- Add the mashed garbanzo beans and seasonings.
- Mix them together and form small balls.
- Heat oil and fry the meatballs
- When done add to bottom of an oven safe dish. I used a 9-13 pan
- Add half the crackers.
- Fish out the beans and chicken spreading over the top of meatballs
- Here its covered
- Add rest of crackers
- Then the cheese
- Add the filé. Stir in to let thicken
- Pour over the top of casserole
- Slice the butter and put on top, bake for 30 minutes.
- Serve I hope you enjoy!
So that’s going to wrap this up for this exceptional food cheese cracker casserole recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
