The "Naked" French Toast
The "Naked" French Toast

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, the "naked" french toast. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

The "Naked" French Toast is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. The "Naked" French Toast is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook the "naked" french toast using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make The "Naked" French Toast:
  1. Get 2 over ripe bannanas
  2. Make ready 3 large eggs
  3. Make ready 1 1/2 tsp vanilla extract
  4. Make ready 1 tsp ground cinnamon
  5. Prepare 2 tbsp sugar
  6. Make ready 1/2 cup milk (I used almond milk)
  7. Prepare 1/4 cup ricotta
  8. Get 1 loaf day old challah, cut in slices about an inch thick
Instructions to make The "Naked" French Toast:
  1. Take all ingredients, except bread and place in blender
  2. Puree 2 to 3 minutes until smooth
  3. Place bread in a large pan, then pour wet ingredients to cover
  4. Let soak for a minute or two, flipping over occasionally careful not to break
  5. Heat a large skillet over medium low heat
  6. Spray skillet or use butter
  7. Place as many pieces as you can without over crowding
  8. I personally flip them constantly to keep them from burning
  9. Finish to your liking, and enjoy

So that is going to wrap this up with this exceptional food the "naked" french toast recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!