Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, butternut squash cream-soup. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Butternut Squash Cream-Soup is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Butternut Squash Cream-Soup is something that I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have butternut squash cream-soup using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Butternut Squash Cream-Soup:
- Make ready 1 Butternut Squash (baked)
- Make ready 50 g butter
- Make ready 1 onion (finely chopped)
- Prepare 1 tsp thyme
- Get 3-4 tbsp honey
- Make ready 1 potato (bigger, peeled, cubed)
- Make ready 1 Apple
- Take 1-1,5 litre Meat stock
- Take 1 orange
- Get Salt, Pepper, Nutmeg
- Get 100 ml double cream
Steps to make Butternut Squash Cream-Soup:
- Simply cube the butternut squash up, and bake till nice soft inside on 240 C°
- While the B.Squash being in the oven, braise the finely chopped onions on some butter with thyme. Add 3-4 spoon honey caramelising abut.
- Add the diced potatoes & apples, then pour the meat stock and cook until the potato & apple are soft.
- After they fully cooked, add the previously peeled baked butternut squash. With a stick blender, soft purée the soup, then season with freshly squeezed orange juice, salt, pepper and fresh grated nutmeg.
- Serving: smoked cheese strips goes into the bowl. Scoop some soup into the bowl, decorating with seeds & olive oil
So that is going to wrap it up with this exceptional food butternut squash cream-soup recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
