Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, french macarons w/ brigadeiro filling. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
French Macarons w/ Brigadeiro Filling is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. French Macarons w/ Brigadeiro Filling is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook french macarons w/ brigadeiro filling using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make French Macarons w/ Brigadeiro Filling:
- Take French Macarons
- Take 100 grams egg whites
- Take 50 grams sugar
- Make ready 200 grams confectioner's sugar
- Make ready 110 grams ground almonds
- Take Brigadeiro Filling
- Make ready 1 can condensed milk
- Get 1 tbsp butter
- Take 3 tbsp unsweetened cocoa
Instructions to make French Macarons w/ Brigadeiro Filling:
- Make Meringue: Beat egg whites using an electric mixer until foamy, and slowly add the sugar. Mix until glossy and soft (like whipped cream)
- Sift the almonds and confectioner's sugar and combine with the meringue. Fold them about 30 times ("cut" the middle, then bring left side over to the right with a spatula)
- Place the batter into a pastry bag with a round tip, and pipe disks onto a baking sheet. Let it rest for about 1 hour until dry, then bake for about 10 min at 285ยฐF.
- Make the Brigadeiro filling: cook the butter, cocoa, and condensed milk in a saucepan over medium heat for about 10 min (mixing constantly until thick)
- Let the cookies and brigadeiro cool completely before filling, and enjoy your French Brazilian Macarons! ๐
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