Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, roasted brussel sprouts with bacon and apples. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Roasted Brussel Sprouts with Bacon and Apples is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Roasted Brussel Sprouts with Bacon and Apples is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have roasted brussel sprouts with bacon and apples using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Roasted Brussel Sprouts with Bacon and Apples:
- Get 2 lb Fresh brussel sprouts
- Take 6 slices bacon, diced and cooked for 3 minutes
- Make ready 2 tart apples, peeled,cored and diced
- Get 1/4 cup olive oil, extra virgin
- Make ready 3 tbsp maple syrup
- Prepare 2 tbsp balsamic vinegar
- Prepare 1 freshly cracked pepper and sea salt
Instructions to make Roasted Brussel Sprouts with Bacon and Apples:
- Preheat the oven to 375. Place a large piece of aluminum foil on a cookie sheet.
- Trim Brussel sprouts and cut in half. Add all remaining ingredients in a large bowl and mix well.
- Spread all of it on the cookie sheet in a single layer. Cook for 50-60 minutes or until Brussel sprouts are golden brown and bacon gets slightly crisp.
- Enjoy!!
So that’s going to wrap this up with this exceptional food roasted brussel sprouts with bacon and apples recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
