Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to make a special dish, quiche of the spinach. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
The quiches turned out delicious and had a beautiful colour to them! We were excited to try this version of Spinach Quiche, especially after reading the reviews. A quick and easy crustless spinach quiche recipe that uses eggs, spinach, onion, and Muenster cheese for the perfect quiche in less than an hour.
Quiche of the Spinach is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Quiche of the Spinach is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have quiche of the spinach using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Quiche of the Spinach:
- Get 200 grams Spinach
- Prepare 40 grams Ham or Bacon
- Get 2 pieces Eggs
- Prepare 50 grams Sliced Cheese
- Make ready 2 tbsp Mayonnaise
- Prepare 100 ml Milk
You'll love the combination of spinach, sweet onion, mushrooms, and cheddar and feta cheeses. A good quiche can be served up for breakfast, brunch, lunch, or dinner. Spinach Quiche - cheesy and savory egg and milk custard filled with spinach, cheese, and bacon toppings. It's super easy to make loaded with great This Spinach Quiche is the perfect blend of pastry, milk, cheese, and spinach that's guaranteed to WOW your palate even if your one of the most.
Steps to make Quiche of the Spinach:
- Boil the Spinach and squeeze. Cut the spinach into bite-size lengths.
- Cut into the Ham in half lengthwise and slice into 1cm wide strips.
- Cut into the Sliced Cheese 1cm wide strips.
- Break the eggs into a bowl and beat them. Add to Cheese and Mayonnaise, mix them well. Add the Milk in tha bowl and mix it well.
- Add the Spinaches and Hams into the bowl and Combine them. Transfer it to a heat resistant bowl.
- Bake it in 180 degrees oven for 10 minuets, cover the bowl with hoil and bake for 10 minuets more.
A very flavorful crustless spinach quiche is perfect for breakfast, lunch, or meatless dinner. I bake two at a time, to ensure I have yummy leftovers! I especially like this crustless spinach quiche. It's very easy to make, and - just as important - it's very tasty. The combination of spinach, garlic, and.
So that is going to wrap this up with this special food quiche of the spinach recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
