Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, chia seed bread (keto). It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Chia seed bread (keto) is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Chia seed bread (keto) is something which I have loved my entire life.
KETO BREAD WITH CHIA SEEDS is one of my favorite keto bread recipe. Easy to make and turns out really well. Combine the ingredients until you have an even mixture.
To begin with this recipe, we have to prepare a few components. You can cook chia seed bread (keto) using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chia seed bread (keto):
- Take 1/4 C almond milk
- Take 4 eggs
- Make ready 1/2 tsp salt
- Get 1 C almond flour
- Get 1/4 C butter, melted
- Prepare 2 tsp baking soda
- Take 1/2 C chia seeds
Free of gluten, grains, nuts, dairy, eggs, soy and sugar. Full of fiber, phytonutrients and healthy fat. Before we talk about this hearty seed bread, also known as the best vegan keto bread. We should talk about the what and the why.
Steps to make Chia seed bread (keto):
- Preheat oven to 350°.
- Combine the ingredients until you have an even mixture. Pour the mixture into a greased bread tin. Bake for 30 minutes. Keep your eye on it so it doesn't burn.
- 12 servings - 148 calories - 2 g carbs
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