Detox Spanish hervido
Detox Spanish hervido

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, detox spanish hervido. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Detox Spanish hervido is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Detox Spanish hervido is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have detox spanish hervido using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Detox Spanish hervido:
  1. Make ready large carrots
  2. Prepare parsnip
  3. Get large onion
  4. Get potatoes
  5. Make ready green beens
  6. Get mangetout
  7. Get artichokes
  8. Get bayleaf
  9. Get Olive oil
  10. Make ready Salt
Instructions to make Detox Spanish hervido:
  1. Bring a pan of water to boiling point and add the bayleaf, a generous pinch of salt and a dash of olive oil. Peel, wash and cut the potatoes, carrots and parsnip, cover and leave to simmer for 10 mins
  2. Cut the onion and peel and halve the artichokes. Add to the pan and cover again. Leave for another 10 mins.
  3. Wash the beans and mangetout and add. Cover for a final 10 mins. Warm a serving dish in the oven.
  4. Drain and arrange in the serving dish
  5. Pick out what you want to eat, drizzle with olive oil and salt (or soy sauce) and enjoy!!

So that is going to wrap this up for this special food detox spanish hervido recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!