Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to make a special dish, healthy shepherds pie. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Healthy Shepherds Pie is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Healthy Shepherds Pie is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook healthy shepherds pie using 11 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Healthy Shepherds Pie:
- Make ready 1 lb ground turkey
- Get 1 each cauliflower cut into florets
- Make ready 2 cup frozen peas and carrots
- Get 1 1/2 cup beef stock
- Make ready 2 tbsp cornstarch
- Get 4 tbsp chives chopped
- Get 1/2 red onion sliced
- Get 1 can't believe it's not butter spray
- Take 1 tbsp olive oil, extra virgin
- Get 3 clove garlic minced
- Take 1 salt for cauliflower
Steps to make Healthy Shepherds Pie:
- Preheat oven to 400
- Over medium high add oil, add ground turkey, onions cook until browned.
- Add veggies and garlic, stir 5minutes.
- Add cornstarch to beef stock, stir well. Add stock to meat mixture, stir until thickened. Set aside.
- Bring medium pot of salted water to boil, add cauliflower, cook until tender.
- With a potato masher, mashed cauliflower until smooth.
- 8x8 dish spray with cooking spray, add meat mixture.
- Spread cauliflower over meat mixture, spray with can't believe it's not butter.
- Cook for 30 minutes until browned on top. Let cool for 20 minutes. Enjoy
So that is going to wrap this up with this exceptional food healthy shepherds pie recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
