Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, my celeriac, onion + carrot soup. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
My Celeriac, Onion + Carrot Soup is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. My Celeriac, Onion + Carrot Soup is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook my celeriac, onion + carrot soup using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make My Celeriac, Onion + Carrot Soup:
- Take 1/2 of whole Celeriac
- Take 1 Medium onion Chopped
- Get 2 Carrots chopped
- Get 1/2 tsp Corriander seeds crushed
- Take 1/2 tsp Dried Basil
- Prepare Some fresh Basil for the finish
- Make ready 1/2 Grinded Red Peppers
- Get 1/2 tsp Salt
- Prepare 1/2 tsp Tumeric
- Make ready 1 tsp Kasuri Methi (optional) this herb adds extra flavour to
Steps to make My Celeriac, Onion + Carrot Soup:
- Ingredients.
- 2 dried veg to crumble in 1+1/2 pints water and mix. Add to the heat then add all the ingredients. Add the kasuri Methi
- Boil then simmer for 30 minutes. Add to a blender and blend until there is no lumpy veg left. You may need 1/2 cup boiled water to top up if its too thick.
- Add to serving bowls and add fresh Basil and some tasty seeds for the dressing.
So that’s going to wrap it up for this special food my celeriac, onion + carrot soup recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!