Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, vietnamese spring rolls. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Vietnamese Spring rolls is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Vietnamese Spring rolls is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have vietnamese spring rolls using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Vietnamese Spring rolls:
- Make ready large shrimp
- Take Rice vermicelli
- Take wrapper rice paper
- Make ready large carrot
- Take avocado sliced
- Get basil leafs
- Prepare mint leafs
- Prepare coriander cut into 5 cm
- Take Warm water for dipping the rice paper
- Make ready Hot water for soaking the rice vermicelli
Instructions to make Vietnamese Spring rolls:
- In a bowl soak the rice vermicelli for 5 mins. Drain and rinse. Set aside
- Peel and prep the shrimp, boil for 3 mins, drain and rinse. Set aside
- Cut the carrot into thin matchstick.
- Place the warm water in a shallow pan, dip the wrapper into a shallow pan for 4 seconds. Remove wrapper and place into flat surface.
- Place the shrimp on the top third of the wrap. Place avocado and desire vegetables on the bottom third of the wrap. Place the vermicelli, cilantro, basil, mint on top of the vegetables.
- Start to roll from the bottom, roll tightly until you cover the shrimp. Folds the ends in, as if you are rolling the burrito. Roll the rest and place on the plate, shrimp side up.
So that’s going to wrap this up with this exceptional food vietnamese spring rolls recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!