Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, spinach noodle stir fry *vegetarian. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Spinach Noodle Stir Fry *Vegetarian is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Spinach Noodle Stir Fry *Vegetarian is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook spinach noodle stir fry *vegetarian using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Spinach Noodle Stir Fry *Vegetarian:
- Take 300 gr fresh spinach noodle
- Get 1/2 red onion
- Get 3 garlic cloves
- Take 2 carrots
- Get 100 gr cabbage
- Make ready 1 bunch bokcoy
- Prepare 1/2 tsp salt
- Make ready 1/2 tsp pepper
- Prepare 1 tbsp cooking oil
- Make ready 100 gr button mushroom
Instructions to make Spinach Noodle Stir Fry *Vegetarian:
- Chop red onion, garlic, bokcoy, carrots, cabbage, and mushroom, put aside.
- Pre-heat sauce pan, pour cooking oil, add an egg, scramble it, put it on one side of the sauce pan.
- On the other side, add chopped red onion and garlic, wait until the aroma comes out, add chopped carrots, cabbage and mushroom, stir them and wait until cooked well.
- Add spinach noodle, mix them well with 2 forks for around 5 mins.
- Serve it while hot.
So that is going to wrap this up with this exceptional food spinach noodle stir fry *vegetarian recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
