Vietnamese Caramelised Pork Bowls
Vietnamese Caramelised Pork Bowls

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, vietnamese caramelised pork bowls. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Vietnamese Caramelised Pork Bowls is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Vietnamese Caramelised Pork Bowls is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook vietnamese caramelised pork bowls using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Vietnamese Caramelised Pork Bowls:
  1. Take olive oil
  2. Prepare small yellow onion, finely chopped
  3. Prepare ginger, grated or minced
  4. Prepare garlic cloves, minced
  5. Prepare red chilli, if using deseeded and finely chopped
  6. Make ready mince pork
  7. Prepare dark brown sugar
  8. Make ready fish sauce
  9. Get Sliced Cucumber, tomatoes and onions (optional)
  10. Take Rice to serve
Instructions to make Vietnamese Caramelised Pork Bowls:
  1. Heat the olive oil in a wok.
  2. Add the ginger, garlic, onion and chilli. Fry for a few minutes.
  3. Add the pork and cook for two minutes or until meat is white on all sides. Break any meat using wooden spoon.
  4. Add the sugar and fish sauce. Stir and leave to cook without stirring for 2-3 minutes to caramelised the meat. Then stir and leave to cook for another minute and repeat another 2-3 times.
  5. Serve over rice with a cucumber, tomato and onion salad on the side.

So that’s going to wrap it up for this exceptional food vietnamese caramelised pork bowls recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!