Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, oats hummus. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Oats Hummus is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Oats Hummus is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have oats hummus using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Oats Hummus:
- Prepare 250 grams chickpeas soaked overnight and boiled in salted water
- Prepare 2 tablespoons lemon juice or more
- Take 4 garlic cloves, crushed
- Prepare 2 tablespoons bagrry's Oats soaked in half cup of warm water
- Make ready 4 tablespoon water
- Prepare 1/2 teaspoon ground roasted cumin seeds
- Prepare 2 tablespoon extra virgin olive oil
- Prepare 2 pinch salt
- Get 1 teaspoon white pepper powder
- Get 1 tablespoon tahini (white sesame seed paste)
Steps to make Oats Hummus:
- Drain the chickpeas and reserve a few whole chick peas for serving.
- Combine the chickpeas, bagrry's oats, lemon juice, garlic, cumin, salt, tahini, and water in a food processor, and blend to a creamy purée.
- Take out in a bowl and make it smooth with the back of a spoon or a ladle.
- Drizzle extra virgin olive oil and scatter the reserved chickpeas.
- Sprinkle pepper powder and garnish the way you like and serve.
So that is going to wrap this up with this exceptional food oats hummus recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
