Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, fried tofu varuval (vegan). One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Fried tofu is both vegetarian and vegan can be dipped in just about any kind of sauce. You can also use it in a vegetable stir-fry or noodle dish. Pan-fried in just a little bit of oil, this crispy tofu will even please picky kids.
Fried Tofu Varuval (Vegan) is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Fried Tofu Varuval (Vegan) is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have fried tofu varuval (vegan) using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Fried Tofu Varuval (Vegan):
- Prepare 6 Fried Soya Tofu - cut into cubes
- Prepare 2 Big Onion Sliced
- Prepare 2 Tablespoons Ginger Garlic paste
- Get 1 teaspoons Turmeric Powder
- Prepare 1 Tablespoon Chilli Powder
- Take 1 Tablespoons Curry Powder
- Take Few Corianderleaf
- Make ready Curryleaves
- Make ready Salt
Serve as an appetizer or with vegetables as a vegan main. Tofu is made of condensed soy milk that is pressed into blocks. It is a great plant-based source of protein. I ate this chicken fried tofu for three straight days in a row and didn't get tired of them.
Steps to make Fried Tofu Varuval (Vegan):
- Heat oil in a pan, stir in the sliced onions and ginger garlic paste for few minutes.
- Reduce the heat and then add turmeric powder, chilli powder,curry powder and salt.
- Add the fried tofu cubes, Mix well so that it is well coated with seasoning. Cook on gentle heat.
- Garnish with Curry leaves and Coriander leaf.
One of my favorite vegan restaurants in the Triangle is Souly Vegan. I recently had one of their delicious plates (BBQ chick'n, cornbread, rice, and greens) and after finishing, I wanted more! This marinated tofu is hands down the best tofu I've ever tasted! It's super flavorful, simple to make, and very versatile. I like to serve it on a bed of rice with stir fried vegetables, or even sliced in sandwiches.
So that’s going to wrap this up with this special food fried tofu varuval (vegan) recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
