Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, stuffed peppers sausage, beef, and apples. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Stuffed Peppers Sausage, Beef, and Apples is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Stuffed Peppers Sausage, Beef, and Apples is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook stuffed peppers sausage, beef, and apples using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed Peppers Sausage, Beef, and Apples:
- Make ready 3-1/2 bell pepper different colored
- Make ready 1 pound ground sirloin
- Prepare 1 pound sausage
- Make ready 1 teaspoon pink Himalayan salt
- Get 1/2 teaspoon kosher salt
- Take 1 pound mixed vegetables
- Get to taste barbecue sauce I used peppered batch 89 optional
- Get 3 cups shredded apples
Instructions to make Stuffed Peppers Sausage, Beef, and Apples:
- Preheat oven 350 degrees Fahrenheit
- Mix the pink Himalayan salt, sausage, beef, and apple.
- Wash and cut the peppers in half and stuff with the mixture
- Bake in oven for an hour and 15 minutes till done
- Cook the vegetables and add stuffed Peppers to the top and serve
- Add barbecue sauce if you desire. I hope you enjoy!
So that’s going to wrap it up with this exceptional food stuffed peppers sausage, beef, and apples recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
