Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, fried sweet potatoes with cabbage sauce& fried eggs. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Fried sweet potatoes with cabbage sauce& fried eggs is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Fried sweet potatoes with cabbage sauce& fried eggs is something which I have loved my entire life.
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To begin with this particular recipe, we have to first prepare a few components. You can cook fried sweet potatoes with cabbage sauce& fried eggs using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Fried sweet potatoes with cabbage sauce& fried eggs:
- Take Peeled sweet potatoes (dankalin hausa)
- Prepare ChoppedCabbage
- Take Sliced onions
- Prepare Grated small pepper(attarugu)
- Get Garkic
- Take To taste,Seasoning & salt
- Prepare Curry powder
- Take Vegetable oil
- Get Eggs
And provides an excellent "sauce" for the potatoes. Hasselback Sweet Potatoes, a simple yet elegant and tasty side dish for your holiday table.… Colcannon with Stir Fried Cabbage. Most Colcannon recipes call for the cabbage to be boiled. Colcannon, a traditional Irish dish of mashed potatoes with cabbage.
Instructions to make Fried sweet potatoes with cabbage sauce& fried eggs:
- Peel and cut your potatoes into Chip's like and other shapes of your choice
- Strain add a pinch of salt and fry in hot boiling oil
- For the sauce,pour small quantity of oil in a pan,add garlic onions and pepper shallow fry, add cabbage and seasoning to taste shallow fry,your potatoes and sauce is ready!add your fried eggs to give it another elegant taste
It is very tasty and makes a. Add cabbage and garlic, and season with salt and pepper, if desired. While potatoes are cooking, whisk dipping sauce ingredients together in a small bowl. Remove potatoes from oven and serve with sriracha dipping I loved every spicy bite! I thought the sweet potato fries themselves were well seasoned, but not blow your head off hot.
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