Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, tuna kebabs. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Tuna Kebabs is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Tuna Kebabs is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have tuna kebabs using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Tuna Kebabs:
- Prepare 1 canned tuna
- Prepare 1 medium potato, boiled & mashed
- Get 1/2 cup onion, finely chopped
- Prepare 1/2 teaspoon chilli flakes
- Make ready 1/2 teaspoon black pepper powder
- Prepare 1/2 teaspoon garam masala
- Prepare 1 teaspoon lemon juice
- Get 1 egg
- Get 1/2 cup breadcrumbs
- Take 1 teaspoon garlic, minced
- Get 1 teaspoon ginger, minced
- Take Coriander chopped
- Make ready to taste Salt
- Get Oil for shallow frying
Instructions to make Tuna Kebabs:
- Drain the water/ oil from the tuna.
- In a bowl, add drained tuna, mashed potato, onion, coriander, chilli flakes, black pepper powder,garam masala powder, lemon juice, breadcrumbs, ginger, garlic, egg and salt. Mix it really well.
- Make small kebabs with the mixture.
- Heat some oil in a pan and shallow fry the kebabs until golden brown from both sides. Take out on a kitchen tissue to remove excess oil from it.
- Serve hot with chutney y or sauce of your choice. - - ENJOY 🌹
So that’s going to wrap it up with this exceptional food tuna kebabs recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
