Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, potato chips with egg sauce. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Deep fry the frozen potatoes then when it is almost cooked, add the curry leaves in the deep fryer halfway through. Strain immediately when cooked then place in a stainless bowl. Add the salted egg powder sprinkle mixture and toss until all the chips.
Potato chips with egg sauce is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Potato chips with egg sauce is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have potato chips with egg sauce using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Potato chips with egg sauce:
- Make ready Potatos
- Make ready Oil
- Prepare Salt
- Prepare For the sauce
- Make ready Vegetables
- Make ready Spices
- Take 2 eggs
- Prepare Oil
Homemade Potato Chips with Dipping Sauce. Line a microwave safe plate with parchment paper, set aside. Place potato slices into a bowl, drizzle with olive oil, sprinkle with season salt, black pepper and garlic powder and use hands to toss. Add eggs to water gently to prevent cracking.
Instructions to make Potato chips with egg sauce:
- Peel ur potatos and cut it, then wash it and sprinkle some salt and fry it.in oil
- Wash your vegetables and cut it, then put oil in a pot and add your vegetables inside, add your spices and leave it for 10 minutes, then add your egg inside the fried vegetables and mixture it until it done.
Transfer eggs to large bowl of ice water. When cool enough to handle, crack eggs gently all over on flat surface. It is necessary to boil the potatoes in their skins, without giving him seethe. Then, clean it, cut off the top of the potatoes and carefully remove with a spoon the This pulp wipe cream or sour cream, add egg yolk, butter and a loaf of bread soaked in milk, who loves you can add pepper and garlic. Eggs, butter, pasta and a few herbs come together in a rich and silky sauce that is fast enough for a weeknight and elegant enough for company!
So that is going to wrap it up for this special food potato chips with egg sauce recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
