Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, quick delicious soba noodles with soft-poached eggs. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Quick Delicious Soba Noodles with Soft-Poached Eggs is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Quick Delicious Soba Noodles with Soft-Poached Eggs is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have quick delicious soba noodles with soft-poached eggs using 5 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Quick Delicious Soba Noodles with Soft-Poached Eggs:
- Make ready 2 servings Soba noodles (dried or boiled)
- Get 2 Soft poached eggs
- Take 1 Japanese leek
- Take 2 servings Mentsuyu
- Make ready 1 Shichimi spice
Instructions to make Quick Delicious Soba Noodles with Soft-Poached Eggs:
- Use storebought hot spring eggs (onsen eggs), or make them using other COOKPAD recipes. It's quick and convenient to make soft set poached eggs in the microwave. Heat up some mentsuyu (noodle dipping sauce) seasoned as you like. If you're using dried noodles, boil them first （don't over-boil.）
- Put the cooked soba noodles into a noodle bowl with hot Japanese noodle dipping sauce. Place the hot spring egg on top, add finely chopped leek and it's done! Season with shichimi spice to taste.
So that’s going to wrap this up for this exceptional food quick delicious soba noodles with soft-poached eggs recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
