Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, pull-apart pizza bread. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Pull-Apart Pizza Bread is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Pull-Apart Pizza Bread is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook pull-apart pizza bread using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Pull-Apart Pizza Bread:
- Make ready 2 can Jumbo Biscuits
- Make ready 2 1/2 cup mozzarella cheese
- Get 1 packages pepperoni (4.5 oz)
- Make ready 2 tbsp oregano
- Take 1 tbsp garlic powder
- Make ready 1 jar pizza sauce
- Make ready 1 olive oil
Steps to make Pull-Apart Pizza Bread:
- Preheat oven to 375° F. Heat pizza sauce in a pot on medium heat. Cut each biscuit into four equal pieces, and place into a large bowl.
- Add all of the cheese, pepperoni, oregano, and garlic powder into the bowl with the biscuits.
- Mix thoroughly with hands, making sure all of the biscuits are covered with cheese and spices.
- Evenly distribute the mixture into a bundt pan (my pan of choice, but any baking pan will do), and cook until biscuits are done, about 20-25 min. (Note: biscuit cooking temp and time will vary by brand)
- If needed, loosen the bread from the side of the pan with a knife. Immediately place plate on top of pan, overturn the pan onto a plate, then turn again with another plate. Drizzle lightly with olive oil and if using a bundt pan, place small dish of pizza sauce in the hole of the bread. Serve warm and enjoy!
So that’s going to wrap this up for this exceptional food pull-apart pizza bread recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
