Hey everyone, it is John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, chorizo quesadillas. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Chorizo Quesadillas is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Chorizo Quesadillas is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook chorizo quesadillas using 6 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Chorizo Quesadillas:
- Prepare 1 Cacique beef or pork chorizo
- Get 4 hot dogs
- Take Bacon
- Take 1/4 small onion
- Take 1 jalapeño (optional)
- Make ready Oil
Instructions to make Chorizo Quesadillas:
- Cut bacon/ham into small pieces (about 1/2) and hot dogs into 4s (triangle pieces)
- Cut onion and pepper into small square pieces
- Take chorizo out of packing and place in hot skillet; add two table spoons of oil. Cook at medium temperature
- Once chorizo is almost fully cooked (not burned), add onion, and jalapeño
- When onion turns a clear color, add ham and hot dogs
- Mix, add about 1/4 cup of water and bring to boil
- Lower heat, cover, and cook for 5 minutes
- Once ready, set aside
- Heat flour or corn tortillas just enough to soften (I prefer flour)
- Add cheese and chorizo mix
- Fold, turn occasionally until crisp or leave tortilla soft
- Enjoy!! (Taste great without jalapeños, and if you don't eat pork, you can use beef chorizo and turkey in place of ham)
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