Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, mike's soft boiled egg vietnamese banh mi sandwiches. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Mike's Soft Boiled Egg Vietnamese Banh Mi Sandwiches is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Mike's Soft Boiled Egg Vietnamese Banh Mi Sandwiches is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have mike's soft boiled egg vietnamese banh mi sandwiches using 36 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mike's Soft Boiled Egg Vietnamese Banh Mi Sandwiches:
- Prepare Vietnamese Banh Mi Slaw [as needed]:
- Get Fresh Cabbage [thin sliced]
- Make ready Fresh Carrots [thin sliced]
- Prepare Cucumber [thin sliced]
- Prepare Diakon Radishes [thin sliced]
- Get Green Onions [sliced]
- Prepare Thai Chilies [fine chop]
- Make ready Thai Basil Leaves [left whole]
- Prepare Purple Onions [thin sliced]
- Get Sprouts
- Get Fresh Cracked Black Pepper
- Take Lemon Grass [fine chop]
- Get Garlic [fine chopped]
- Get Ginger [fine chop]
- Get Thick Lime Wedge [juiced + reserves for serving]
- Prepare Granulated Sugar
- Get Quality Fish Sauce
- Get White Or Rice Vinager
- Take Water
- Make ready Bread:
- Get large Sturdy Baguette Buns [halved]
- Take Melted Butter
- Prepare Soft Boiled Eggs:
- Prepare large Egglands Best Eggs
- Take Boiling Water
- Prepare Ice Water
- Prepare Salt
- Get Toppers & Garnishments:
- Prepare Siracha Sauce
- Take Fresh Avocado
- Take Lime Wedges
- Make ready Fresh Cilantro
- Get Fresh Jalapeños [sliced]
- Make ready Fresh Mint
- Make ready Mayonnaise
- Make ready Sea Salt
Steps to make Mike's Soft Boiled Egg Vietnamese Banh Mi Sandwiches:
- Here's about all you'll need. Carrots, cucumber, diakon radish and purple onions not pictured in photo.
- Slice and chop all vegetables and mix everything together well in the Vietnamese Banh Mi Slaw section. Cover and refrigerate for 20 minutes. Stir intermittently.
- Split your Baguette Bread and coat with melted butter. Place in a 350° oven for 5 to 8 minutes. Or, until crispy. Wrap in tin foil until needed.
- Bring your water and salt to a heavy boil then, reduce water to simmering. Carfully place room temperature eggs into water. Boil eggs for 4.5 minutes. Pull eggs out immediately and place into an ice bath.
- Place Siracha Sauce on bread. Pile your slaw mixture on bread. Crack your eggs open [2 per sandwich] and pour on your yolks on top. Scoop out your remaining egg whites with a spoon and place on slaw mixture as well. Sprinkle on fresh cracked black pepper. Place fresh Cilantro on top.
So that’s going to wrap it up with this special food mike's soft boiled egg vietnamese banh mi sandwiches recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
