Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, bacon wrapped stuffed chicken. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Bacon Wrapped Stuffed Chicken is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Bacon Wrapped Stuffed Chicken is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have bacon wrapped stuffed chicken using 5 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Bacon Wrapped Stuffed Chicken:
- Make ready 4 each boneless chicken breasts
- Make ready 20 slice bacon
- Take 1 cup chopped kale or spinach
- Make ready 1 cup feta cheese
- Make ready 2 cup diced tomato
Instructions to make Bacon Wrapped Stuffed Chicken:
- Preheat oven to 375°F.
- Fry 4 slices of bacon. Crumble and set aside.
- Rinse chicken breasts and then butterfly to allow for stuffing.
- Stuff equal amounts of crumbled bacon, chopped kale or spinach, and feta cheese into chicken breasts and secure with toothpicks.
- Use remaining uncooked bacon (4 slices each) to tightly wrap chicken breasts. Secure with toothpicks.
- Place in baking dish and cook for approximately 1 hour at 375 or until done. Turn once to evenly cook bacon.
- Top with diced tomatoes and serve.
So that is going to wrap this up with this special food bacon wrapped stuffed chicken recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
