Buckwheat Flour Flavored Cookies
Buckwheat Flour Flavored Cookies

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, buckwheat flour flavored cookies. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Buckwheat Flour Flavored Cookies is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Buckwheat Flour Flavored Cookies is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook buckwheat flour flavored cookies using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Buckwheat Flour Flavored Cookies:
  1. Take 50 grams Butter
  2. Take 20 grams Light brown sugar (or sugar)
  3. Make ready 30 grams Honey
  4. Prepare 1 dash Salt
  5. Get 20 ml Soy milk
  6. Take 120 grams Buckwheat (soba) flour
  7. Get 10 grams White sesame seeds
Steps to make Buckwheat Flour Flavored Cookies:
  1. Bring butter to room temperature, whisk in a bowl until creamy. Add sugar and mix well until it becomes white and fluffy. Mix in the honey and salt as well.
  2. Add soy milk a little at a time (in 2~3 batches), and mix in. Stir in the buckwheat flour, and add white sesame as well. When it has all come together, take it out of the bowl, roll it into a cylinder (as thick as you like), and wrap in plastic wrap.
  3. Let it sit in the fridge for 30 minutes. Slice 0.5~0.7 cm thick after 30 minutes. Bake in an oven preheated to 340°F/170°C for about 20 minutes. Cool on the baking sheet after baking.
  4. Buckwheat flour, sesame, and soy milk are good for the body.

So that’s going to wrap this up with this exceptional food buckwheat flour flavored cookies recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!