Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, garlic naan. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Garlic Naan is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Garlic Naan is something which I’ve loved my entire life.
Make restaurant style garlic naan at home with this easy step-by-step recipe. Learn how to make Garlic Naan! This easy to make flatbread is the reason Indian restaurants give you so much extra sauce when you order a curry.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook garlic naan using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Garlic Naan:
- Make ready 1 Cup Maida
- Get 1/2 tsp Instant Dry Yeast
- Make ready 1 tsp Sugar
- Make ready 1/4 cup Water
- Prepare 1/2 tsp Salt
- Make ready 1 tsp Oil
- Prepare 1 TBSP Yogurt
- Make ready Water to knead
- Get 6-7 cloves Garlic
- Make ready 1/4 tsp Kalonji
- Take 1/4 tsp Sesame seeds
- Get Green coriander leaves 1 tsp
It goes really well with so many punjabi curries. The garlicky flavor of naan compliments the spicy flavor to different Punjabi curries. and easy variation is the homemade garlic naan recipe made with tawa or pan in the cooking stove. finally, i would like to highlight my other roti and naan recipes collection with this post garlic naan. A homemade garlic naan bread that's cloudy, soft, pillowy and tastes as delicious as any you'd find in a restaurant. Yet it's so easy to make that you'll be doing this over and over.
Instructions to make Garlic Naan:
- Dissolve in lukewarm water, sugar & yeast. And put it aside for 10 minutes
- Take maida, add the salt, oil, yogurt & yeast mixture & mix.
- Knead the dough using water as required. Then place it in instant pot in yogurt mode for 1 hour to rise.
- After 1 hour, take the dough out. Roll it to a shape of Naan by using some dry maida.
- Spray little oil. Sprinkle crushed garlic, kalonji and sesame seeds, coriander leaves and press to stick.
- Put on hot pan to cook, turn the side cook 2nd side.
- Put it in hot pot spreading little butter.
- Serve hot with any of your favourite curry.
Soft, puffy and airy Garlic Naan topped with minced garlic and melted butter. Make this skillet naan bread on stove top. The recipe is so easy, hassle-free and delicious! Garlic Naan Recipe - Naan bread goes well with most Indian curries and gives a great flavor to the Garlic Naan. Different states and regions in India have their own native cuisines and in total create a.
So that is going to wrap it up with this exceptional food garlic naan recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!