Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, dave's cream of parisian soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Dave's Cream Of Parisian Soup is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Dave's Cream Of Parisian Soup is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook dave's cream of parisian soup using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Dave's Cream Of Parisian Soup:
- Take 8 cups milk
- Get 2 cups water
- Take 2 pork sirloins (cubed)
- Get 2 (10.8 oz) bags frozen California blend veggies
- Prepare 1 cup flour
- Make ready 1/2 cup butter
- Take 4 chicken bouillon cubes (broken into quarters)
- Get To taste turmeric
- Prepare To taste Jane's Krazy Mixed Up Salt
- Get To taste Lawry's Seasoned Pepper
- Get To taste Marcum Soul Seasoning
Instructions to make Dave's Cream Of Parisian Soup:
- Fry pork sirloin cubes, season with turmeric. Add butter toward the end so it melts. Do not drain, you won't need to, and you'll want to keep the butter.
- Cook veggie blend (carrots, broccoli and cauliflower) in 2 cups water. Drain.
- Combine veggies and pork in large pot. Add flour and stir.
- Add milk, bouillon cubes and seasoning to taste, cooking until it's to your desired thickness.
- Serve and enjoy!
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